Willow Ridge Golf Course Service List

Dinner Menu

• Starters

  • Bruschetta

    Pan fried French baguette with tomato and basil with a drizzle of olive oil

    $6.00

  • Chips and Dip

    Fresh fried potato chips with an assortment of dips

    $5.00

  • Crab Cakes

    Crab, cilantro and onion stuffed crab cakes with a horseradish aioli (2 crab cakes)

    $8.00

  • Shrimp Tacos

    Seared shrimp with Asian slaw and fresh lime (2 tacos)

    $9.00

  • House Salad

    Boiled egg, caramelized onion, radish, cheese, croutons, tomato and mixed greens

    $3.00

  • French Onion Soup

    Caramelized onions, red wine, crouton and melted cheese

    $4.00

  • Cheeseballs

    Classic cheddar cheeseballs fried to a golden crisp and served with ranch dressing

    $7.00

• Steaks

  All steaks are served with buttered fingerling potatoes and summer vegetables

  • Cauliflower Crusted Filet Mignon

    5oz Beef filet with Cauliflower and smoked Gouda

    $24.00

  • Beef Filet

    5 oz beef fillet with a red wine mushroom sauce

    $23.00

  • Ribeye

    10oz grilled with butter, herbs, garlic, beef reduction

    $21.00

  • Sirloin

    8oz grilled with butter, herbs, garlic, beef reduction

    $14.00

  • Surf N Turf

    7oz grilled ribeye paired zesty grilled shrimp

    $22.00

  • Ribeye Sandwich

    5oz grilled ribeye topped with sautéed mushrooms and onions on a toasted bun with hand cut French fries

    $11.00

• Seafood

  • Scallops and Shrimp

    Seared scallops and shrimp, fresh squeezed lime and butter with pea risotto

    $21.00

  • Crab Legs

    8oz of delicious crab legs with melted butter, lemon, summer vegetables and fingerling potatoes

    $19.00

  • Salmon

    8oz fillet pan seared with creamy citrus dill & caper sauce with summer vegetables and fingerling potatoes

    $19.00

  • Coconut Shrimp

    Six shrimp breaded and fried; served with a Hawaiian sauce

    $9.00

• Other Specialties

  • Chipotle Tomato Chicken

    Sundried tomato and chipotle crusted chicken breast with cheesy polenta and summer vegetables

    $14.00

  • Willow Burger

    ½ pound Black Angus beef patty topped with cheese, tomato, lettuce, onion, bacon, and egg; served on a toasted bun with hand cut fries

    $11.00

  • Duck

    Pan seared duck breast with sweet and spicy chutney, toasted walnuts, cherry orange glaze, buttered fingerling potatoes, and summer vegetables

    $23.00

  • Flatbread Veggie Pizza

    Baked flatbread topped with cheese, mushrooms, pesto, eggplant, zucchini, and onions

    $12.00

  • Chicken Club Sandwich

    Chicken, lettuce, provolone cheese, onion, tomato, and bacon served on Texas toast

    $9.00

• Desserts

  • Desserts

    Desserts change weekly, ask your server about tonight's desserts